Juniper's homemade crunchy biscuits in plain, lemon, hazelnut and ginger flavours
Juniper's homemade crunchy biscuits in plain, lemon, hazelnut and ginger flavours

Junipers homemade crunchy biscuits

from £3.85

Wholemeal spelt biscuits with a crunchy texture and a variety of flavours.

Weight:

Wholemeal spelt biscuits with a crunchy texture and a variety of flavours.

MORE ABOUT THIS PRODUCT AND HOW TO USE

Our wholemeal spelt crunchy biscuits are handmade by the Real Bread and Food Co. using quality ingredients to create a wholesome, light, and crunchy biscuit. Choose from four delicious flavours: Plain, Lemon, Hazelnut, and Ginger. There's something for everyone to enjoy.

Pair these with our english breakfast tea for a classic flavour. If you are enjoying our lemon crunchy biscuits, why not try our hibiscus tea for the perfect balance of citrus and fruity notes.

INGREDIENTS

Plain biscuits: Vegan block (nuts), wholemeal spelt flour, sugar, cornflour, salt.

Hazelnut biscuits: vegan block (nuts), wholemeal spelt flour, sugar, hazelnuts, cornflour, salt.

Lemon biscuits; Vegan block (nuts), wholemeal spelt flour, sugar, lemon peel, cornflour, salt.

Ginger biscuits: vegan block (nuts), wholemeal spelt flour, sugar, ginger, cornflour, salt.

All organic ingredients

Allergen information:

Please see general allergen information

PACKAGING

All dried food orders are packed in home compostable brown paper bags. Some food items contain natural oils which may be absorbed by the brown paper bags. Some natural oils may seep through onto other items. We recommend putting your dried food items in airtight or semi airtight containers to retain freshness.

GENERAL ALLERGEN INFORMATION

Please understand that we do everything we can to avoid cross contamination. However, due to the nature of selling unpacked goods, we cannot guarantee everything is allergen free.

ABOUT THE SUPPLIER - REAL BREAD & FOOD CO.

The Real Bread and Food Co. is a small artisan bakery in rural Hampshire, specialising in traditionally made sourdough breads and handmade baked goods. Using organically grown flours and carefully selected ingredients, the bakery focuses on slow fermentation and small-batch production to create products with great flavour, texture, and quality. With a commitment to local sourcing, sustainable practices, and traditional baking methods, every loaf and bake is crafted with care before being delivered to Juniper.