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MORE ABOUT THIS PRODUCT AND HOW TO USE
Organic green split peas from Italy with a naturally earthy flavour. They are high in fibre and plant-based protein and break down when cooked, creating a thick texture suitable for soups, stews, and dhal. They can be cooked with garlic, herbs, or spices to add flavour.
No soaking required, simply rinse and simmer until soft. Rinse 1 cup of green split peas and combine with 3 cups of water or broth. Bring to a boil, then reduce the heat, cover, and simmer for 30–45 minutes until tender
INGREDIENTS
Split green peas
Nutritional Information: per 100g
Energy KJ 1274 Energy KCAL 302
Fat 2.4g of which Saturates 0.2g
Carbohydrate 41.2g of which sugars 2.8g
Fibre 16.6g Protein 22g Salt 0g
Allergen information: May contain Soya
PACKAGING
All dried food orders are packed in home compostable brown paper bags. Some food items contain natural oils which may be absorbed by the brown paper bags. Some natural oils may seep through onto other items. We recommend putting your dried food items in airtight or semi airtight containers to retain freshness.
GENERAL ALLERGEN INFORMATION
Please understand that we do everything we can to avoid cross contamination. However, due to the nature of selling unpacked goods, we cannot guarantee everything is allergen free.